Laksa Ayam
Laksa Ayam.
You can have Laksa Ayam using 23 ingredients and 4 steps. Here is how you cook that.
Ingredients of Laksa Ayam
- Prepare 500 gram of ayam.
- Prepare secukupnya of Tauge rebus.
- You need secukupnya of Spaghetti/bihun/mie kuning.
- Prepare secukupnya of Telur rebus.
- It's secukupnya of Daun seledri cincang.
- You need 1 batang of serai dimemarkan.
- You need 3 lembar of daun jeruk.
- It's 1,5 ruas jari of lengkuas dimemarkan.
- It's 300 ml of santan.
- You need 1 L of air.
- It's 1 sdm of kecap ikan.
- Prepare of Bumbu halus.
- It's 1 sdm of ebi.
- Prepare Sedikit of terasi.
- Prepare 10 siung of bawang merah.
- You need 4 siung of bawang putih.
- You need 2 butir of kemiri.
- Prepare 4 of Lombok merah buang bijinya.
- You need 1/2 ruas jari of jahe.
- You need 1/2 ruas jari of kunyit.
- Prepare of Pelengkap.
- Prepare of Perasan jeruk limau/jeruk nipis.
- Prepare of Sambel.
Laksa Ayam instructions
- Didihkan air, masukkan ayam. Masak hingga matang. Tiriskan ayam. Suwir-suwir daging ayam..
- Tumis bumbu halus, serai, daun jeruk, lengkuas. Tuangkan santan. Masak sambil diaduk-aduk. Selanjutnya masukkan air kaldu (masaknya bisa dipindahkan ke panci). Tambahkan gula dan garam. Masak hingga matang..
- Rebus tauge sebentar, angkat dan tiriskan. Rebus spaghetti hingga matang, angkat dan tiriskan..
- Penyajian : Taruh spaghetti secukupnya ke mangkok, atasnya beri suwiran daging ayam, daun seledri cincang, dan telur rebus. Tuangkan kuah kedalam mangkok..
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