Toping Mie Ayam

Toping Mie Ayam.

Toping Mie Ayam You can cook Toping Mie Ayam using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Toping Mie Ayam

  1. You need 500 gr of filet ayam.
  2. You need 1 batang of Sereh.
  3. You need 1 lembar of Daun salam.
  4. It's 2 lembar of Daun jeruk.
  5. It's 1-2 batang of Daun bawang.
  6. It's 1 ruas of Lengkuas.
  7. It's of Penyedap rasa ayam.
  8. It's of Kecap.
  9. It's of Bahan Halus :.
  10. It's 5 of Bawang Merah.
  11. Prepare 4 of Bawang Putih.
  12. You need 3 of Kemiri.
  13. You need 1/2 sdt of kunyit bubuk.
  14. Prepare 1/2 sdt of ketumbar bubuk.
  15. You need 1 ruas of jahe.

Toping Mie Ayam instructions

  1. Cuci bersih fillet ayam, potong dadu, sisihkan. Iris daun bawang, sisihkan.
  2. Uleg bahan halus, boleh juga di blender..
  3. Tumis bahan halus, masukan daun salam, daun jeruk, sereh, lengkuas, tumis hingga harum..
  4. Masukan fillet ayam, beri air, kecap, penyedap masakan, aduk, diamkan hingga air sedikit berkurang, lalu masukan daun bawang, aduk sebentar lalu angkat dan sajikan..

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