Ayam Gepuk Kelapa Parut Geprek Keju.....yummy.
Ayam Gepuk Kelapa Parut Geprek Keju.....yummy..
You can have Ayam Gepuk Kelapa Parut Geprek Keju.....yummy. using 16 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Ayam Gepuk Kelapa Parut Geprek Keju.....yummy.
- You need 200 gr of Daging ayam filet, potong kecil kecil.
- It's of (Saya pake ayam negeri, sy rebus dulu, airnya sy buang).
- Prepare 1/4 kg of kelapa parut.
- You need 2 batang of serai.
- It's 1 L of air.
- It's of Minyak goreng.
- You need of BUMBU HALUS =.
- Prepare 2 ons of lengkuas.
- You need 5 of bawang merah.
- Prepare 3 of bawang putih.
- It's 1 sdt of ketumbar.
- You need 1 bulatan of gula merah.
- It's Sejumput of garam.
- It's of BAHAN PELENGKAP :.
- Prepare of sambal geprek.
- You need of Taburan keju parut.
Ayam Gepuk Kelapa Parut Geprek Keju.....yummy. step by step
- Siapkan bahan bahan dan uleg bumbu halus.
- Masukkan bumbu halus, serai, kelapa parut, air, garam, gula merah ke wajan, rebus sebentar sd air menyusut.
- Tuang minyak goreng utk mengeringkan kelapa nya.
- Siap dihidangkan dengan pelengkap.
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